"Because unity is strength, they place the collective at the center of their lives. With family or friends, these merry tribes are revolutionizing the art of living, and are behind some of the most inventive achievements in the global hotel and food scene."
"Maisons & Hôtels Sibuet. Today, Marie and Nicolas co-direct this family group created by their parents, Jocelyne and Jean-Louis. He was involved in the business from an early age. She entered the business in small steps, before blossoming. These two complementary personalities were joined a few years ago by their respective spouses. It's a family business where trust is king," explains Marie Sibuet. Our strength is our different know-how and our thirst to defend common interests." Seeking to preserve the soul and DNA built up by their parents, the new generation is banking on a return to the true values of the hotel business and the art of entertaining. "The spirit is the same as in the early days, with working methods that have naturally evolved. Through our Maisons, we offer authentic vacation spots, creators of memories, where you feel good, where you are well received." It's a philosophy that the Sibuet family distills in their cult establishments: from Fermes de Marie and Lodge Park (whose complete renovation will be visible in December 2024) in Megève, to Bastide de Marie in the Luberon, La Villa Marie Saint-Tropez or Gyp Sea Saint-Barth ... The future? "Keeping this family heritage afloat, and remaining open to opportunities. We're not stopping at anything!"